Kalaya

4.5 (2,078)restaurant

Chef Nok Suntaranon serves bold, fragrant southern Thai dishes meant for sharing in a vibrant Fishtown space.

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Description

Named after the James Beard Award–winning chef’s mother, the restaurant presents an expression of southern Thai culture and hospitality, drawing on the flavors, colors, and spirit of the region in a setting shaped by warmth, spice, and celebration.


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