Kalama's Kuisine
5.0 (9)restaurant
5.0 (9)A Waipahu food truck blending global flavors and local farm produce into inventive plates like kimchee mac and cheese.
Description
Chef Bobby shapes the kitchen around a blend of Army service, worldwide travels, and a local upbringing, steering away from a single tradition in favor of multi-ethnic cooking. The operation pairs its food truck with catering services, anchoring the menu in seafood, proteins, and harvest sourced from nearby suppliers including Ho Farms, Aloun Farms, Waimanalo Country Farms, and Mohala Farms.