Kala Thai Cookery

4.6 (1,159)restaurant

Chef Manita Bunnagitkarn brings fine-dining technique to made-to-order, MSG-free Thai cooking in downtown Boston.

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Description

Opened in August 2018, Kala Thai Cookery is chef Manita Bunnagitkarn’s second venture following Cha Yen Thai Cookery in Watertown. Her background pairs a degree from Johnson & Wales with training under Todd English, directing that classical pedigree straight into the downtown space.

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