Jolt N Bolt Bakery & Cafe

Sharing its footprint with the bakery, the counter serves as the exclusive retail outlet for Gerhard Michler Fine European Desserts. Production is visible right from the room, with open views of desserts being made alongside the aromas of working ovens and the occasional run-in with Gerhard or Mary.

The morning lineup pairs coffee and espresso with continental options like homemade croissants, granola, and fresh juices. Lunch expands beyond the pastry cases into sandwiches, salads, soup, and daily hot meal specials.