
John Mull's Meats & Road Kill Grill
4.6 (3,860)restaurant
Part 1954 butcher shop, part rustic smokehouse serving slow-smoked brisket, ribs, and soul food sides.
Description






Located in the Northwest part of the valley, this historic operation balances full-service butchery with an outdoor barbecue joint. Counter cases supply prime cuts of meat and specialty sausages, running alongside plates of pulled pork served in an easygoing, casual setting.
Good to know
Casual dress