Jh
4.3 (6)restaurant
4.3 (6)$5.00 – $12.00
A family-run Southside spot turning out hearty brisket plates, smoked jalapeño bombers, and stacked burgers.
Description
Built by a father working alongside his mom and pops, the kitchen was created to give back to the Southside through the family's cooking. Beyond the barbecue plates, the menu branches out with burgers with pepper jack cheese and onion rings, alongside chicken quesadillas and mini tacos.