Jerk. Jamaican Barbecue
4.3 (1,534)restaurant
4.3 (1,534)Born from a Chicago food truck, this West Town spot serves wood-fired Jamaican barbecue paired with rum cocktails.
Description
Co-founded by Dion Solano and Brett Gough, the business maintains a regular presence across Chicago summer festivals alongside its permanent restaurant, pouring craft beers as part of the drink lineup.
