Javelina Upper East Side

Native Texan visitors endorse the menu as legit Tex-Mex, starting with the unlimited chips and fresh salsa. The kitchen focuses on classics like slow-cooked brisket and signature quesos. Drink options extend to unexpected flavors like avocado cilantro and cucumber mezcal, while the bar hosts a weekday happy hour. On weekends, the space fills for a bottomless brunch featuring highly-rated mimosas.