Javelina

During peak times, the room gets very loud and packed. Beyond the standard staples, the kitchen turns out plates of Enchiladas De Tejas and a house limeade balanced for sweetness and tang, alongside brisket and Al Pastor tacos. The meal is anchored by attentive service, with staff regularly refilling water and chip baskets without being asked. The food is filling, neatly presented, and fairly priced, making for a straightforward experience in a bustling neighborhood spot.