Jam & Jaggery
bar
A cozy downstairs speakeasy beneath Drāvida serving South Asian-diaspora cocktails and inventive small bites.
People
Aarthi SampathChef
Description
Created by chef Aarthi Sampath downstairs from Drāvida in the East Village, this speakeasy-style cocktail lounge and private-events space centers its menu on South Asian-diaspora drinks like the Double Trouble, Lycheetini, Badak Old Fashioned, Goa Highball, Dirty Currytini, and Gola Chaat. The beverage list is accompanied by an Indian-inspired burger.
Good to know
Located downstairs
