
J-Bar-M Barbecue
4.4 (1,585)restaurant
Post oak-smoked Central Texas barbecue paired with a spacious beer garden, live music, and a dog park in EaDo.
Description






The Pit Room centers on brisket and house-made sausage, prepared in four 1,000-gallon offset barrel smokers crafted by Moberg Smokers. Outdoors, a beer garden accommodating up to 200 guests hosts weekly shows on a 16-foot stage, accompanied by an enclosed dog park for pet-friendly patio dining.
Good to know
Pet-friendly patioCovered beer garden
