Ivy at the Shore

The dining room pairs lively seaside energy with a wide Californian, Italian, and seafood roster. The kitchen ranges from casual bites like chicken tostadas and onion rings to a cold seafood platter, seasonal spiny tail lobster, and a seafood-heavy take on fish and chips loaded with calamari and scallops.

While the floor staff draws steady praise for attentive hospitality, visitor opinions diverge sharply on value: some celebrate the festive ambiance, while others report that steep prices outpace uninspired cooking.