Ivar's Seafood Bar
4.5 (700)restaurant
4.5 (700)A casual Northwest counter dishing out iconic clam chowder and fish and chips along Lake Washington.
Description
The brand traces back to 1938, when founder Ivar Haglund began selling fish ‘n chips along the Seattle waterfront. While the broader enterprise now includes full-service waterfront dining rooms from Tacoma to Marysville, this location belongs to its fast-casual Seafood Bar format, pairing award-winning local seafood with fast service.
Good to know
Casual dress
