Island Pops

Every small batch is hand-crafted with natural ingredients, many sourced directly from the region. Beyond standard scoops, the menu features dairy and non-dairy options, alongside a four-flavor sampler for trying combinations like Guinness caramel and passionfruit cake. The shop also serves baked goods to pair with the cold treats, including homemade banana bread—which complements a less-sweet rum raisin flavor—and warm brownies. Outdoor seating is available.