Iru
4.4 (114)restaurant
4.4 (114)Family-run Korean home cooking, anchored by comforting whole-chicken samgyetang slowly simmered with ginseng and rice.
Description
The restaurant carries forward the cooking and philosophy of Sam Soon Park, with recipes and an approach to hospitality preserved and passed down through the family to a new generation. That tradition features a signature whole chicken slowly cooked with garlic, jujube, ginseng, and glutinous rice.