Indian Tanpura

The menu covers a broad range of traditional dishes, from a standout saag paneer and creamy butter chicken to a caution-worthy vindaloo known for its intense heat. Plates are often anchored by the vegetable samosas served with specialty dipping sauces. Along with grilled meats like lamb moglai, the kitchen prepares classic curries in a calm, classic setting where the service is quick and attentive.