IL Bosco Pizza
4.8 (86)restaurant
4.8 (86)Wood-fired pizzas turned out of a 900-degree Valoriani oven, topped with imported cheeses and house-made sauces.
Description
Toppings lean into seasonal meats and produce, with options for gluten-free crust and vegan cheeses on hand. The surrounding menu features plates like roasted seasonal vegetables with burrata and a traditional Caprese salad finished with homemade pesto, supported by draft beer, crafted cocktails, and wine by the glass or bottle.
Good to know
Gluten-free crustVegan cheese