Ichiriki Aiea

4.4 (479)restaurant

A Japanese nabe spot where diners cook sliced meats, seafood, and vegetables right at the table in customizable broths.

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Description

The menu centers on authentic Japanese nabe, featuring a variety of flavorful signature broths. Guests assemble their hot pot with an assortment of thinly sliced meats, seafood, and fresh vegetables.

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