I’m Eddie Cano
4.5 (392)restaurant
4.5 (392)A Chevy Chase neighborhood spot pairing handmade pasta and Italian-American comforts with sommelier-selected wines.
Description
Set along Connecticut Avenue NW, the room helmed by owner Carolyn Papetti builds its weekly routine around signature events. Mid-week brings Chicken Parm nights on Wednesdays and Pasta & Quartino di Vino deals on Thursdays, alongside Apericena happy hours at the bar in a warm, inviting setting.
