Hyderabad Biryani Pot

4.2 (92)restaurant

A Chandler spot for fragrant Hyderabadi dum biryani, crisp made-to-order dosas, and an expansive Indian buffet.

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Description

The kitchen emphasizes traditional Hyderabadi cooking, serving spicy curries and tandoori specialties alongside tender, richly spiced meats. Buffet options include starters like crunchy Gobi Manchurian and fresh paneer tikka, with fresh naan served hot to the table to accompany the spread. The meal wraps up with regional sweets, featuring traditional desserts like double ka meetha and gulab jamun.

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