Huaraches Chicago
4.1 (245)restaurant
4.1 (245)Handmade masa takes center stage at this Mexican spot, shaped into thick, loaded huaraches and fresh tortillas.
Description
Established in 2018, this family-owned Chicago kitchen pairs its core masa lineup with an extensive spread of traditional Mexican dishes in generous portions. Highlights include specialty tacos on corn tortillas noted for having the soft texture of flour, alongside house-made drinks like horchata and pineapple-mango aguas frescas.
