House Of Mandi San Diego

4.8 (706)restaurant

A Yemeni kitchen specializing in slow-roasted lamb mandi and haneeth over fragrant seasoned rice.

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Description

Rooted in traditional Hadhramaut cooking, the kitchen centers on slow-roasted, fall-off-the-bone chicken and lamb served alongside aromatic rice, accompanied by traditional Yemeni sauce and yogurt.

Ask Karpo for more information.