Hopscotch Chicken

4.0 (26)restaurant

Japanese-American comfort food centered on fried chicken marinated for three days and crisped under pressure.

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Description

Chef Kyle Itani’s award-winning recipe incorporates Katakuriko starch alongside buttermilk before the chicken is pressure-fried. Beyond the fried chicken, a limited selection of Hopscotch classics is available for takeout via sister restaurants Itani Sushi in Berkeley and Itani Ramen in Oakland.


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Ask Karpo for more information.