Honey Crumb Cake Studio
4.8 (146)bakery
4.8 (146)OPEN BY APPOINTMENT
A West Seattle custom cake studio known for delicate sugar flowers and scratch-made Swiss meringue buttercream.
Description
Led by Chef Carla Callahan since 2010, the studio builds custom work for weddings and celebrations of any scale. Its lineup ranges from pre-designed online shop treats to elaborate fine art centerpiece cakes made from scratch with high-quality ingredients. For those looking to learn the craft firsthand, the space also runs hands-on baking and cake decorating workshops.
Good to know
Made to order