Holbox
4.8 (3,018)restaurant
4.8 (3,018)A South LA market counter serving citrus-marinated Yucatán ceviches, handmade tortillas, and wood-grilled seafood.
Description
Set inside Mercado La Paloma, chef Gilberto Cetina Jr.’s counter-service stall zeroes in on coastal cooking from Mexico’s Yucatán Peninsula. The menu highlights seafood tacos topped with local catches and rich regional sauces, anchoring the lineup alongside scallop tacos.
