Hokkaido Ramen Santouka Back Bay
4.5 (1,905)restaurant
4.5 (1,905)Asahikawa-style ramen in Back Bay, built around a slow-simmered tonkotsu broth and tender toroniku pork belly.
Description
Inside the cozy dining room, classic bowls come paired with traditional toppings and sides of flavorful gyoza. The signature broth is simmered for hours to achieve a rich, milky texture and deep flavor.