
Hokkaido Ramen Santouka
4.5 (769)restaurant
Rich, slow-simmered tonkotsu broth and tender pork cheek anchor this Hokkaido-born ramen house.
Description






The McLean outpost of the Japanese chain builds its lineup around classic shio, shoyu, and miso bowls. Bowls are frequently served with traditional small-bowl accompaniments and toroniku, a specially cut pork cheek paired with the noodles.