
Hoexter's
4.4 (216)restaurant
An intimate Upper East Side spot with a lively energy, famous for its Gorgonzola bread, smashburgers, and martinis.
Description




Inside its dark setting, the kitchen complements its main draws with fresh salads, roasted cauliflower, Branzino, and a highly praised steak tartare. The compact room gets very loud during peak hours, making the space better suited for a lively, high-energy night out than a quiet catch-up.
Selected reviews
Good to know
Gets very loud


