
Hinode Izakaya
4.9 (211)restaurant
Ramen anchors the menu at this Katy pub, flanked by shareable izakaya bites like takoyaki and spice-dusted squid.
Description






Takoyaki arrives as octopus-filled balls drizzled with sauce and bonito flakes, while the Crazy Calamari delivers a deep-fried whole squid dusted with house spices. The appetizer lineup also includes light, crispy shrimp tempura and Korean-inspired Volcano Wings with a sweet and spicy kick. Beyond the ramen, the kitchen rounds out the meal with specialty dishes like unagi don and fresh salads.