Hillstone

The kitchen delivers a wide-ranging menu where coconut and pressed sushi rolls share the table with fall-off-the-bone ribs and seasoned trout. Sides get dedicated attention, from shoe-string fries to potatoes colcannon mixed with cabbage and kale. The dining experience is shaped by attentive service, marked by thoughtful touches like cold glass replacements to keep cocktails chilled. The atmosphere carries a casual yet upscale tone, offering a comfortable rhythm for dinner.