High Camp Taphouse

At this taphouse, the focus is on the interplay between deep Himalayan spice profiles and a draft list featuring twenty regional craft beers and ciders. You will find a menu anchored by authentic dumplings and street food, with a portion of proceeds directly funding educational and employment initiatives for the Musurey Community in Nepal. While the food arrives via a casual, counter-only service model, the atmosphere is often shaped by the owner and staff, who frequently engage with guests in the dining room and outdoor seating area.