Hecho Libre

4.5 (35)restaurant

Wes Avila brings Baja-to-Sonoran cooking to Scottsdale, paired with fireside patio tables and mountain views.

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Description

Located inside the Kimpton Miralina Resort, the kitchen highlights traditional Sonoran ingredients alongside bold Baja influences from James Beard-celebrated chef Wes Avila. Seating extends across dedicated settings, featuring the intimate Cerca for private milestone dinners and outdoor tables on the Kiva Patio.

Ask Karpo for more information.