Hay Hay Roasted

At this counter-service nook, you can customize the honey pork char siu by choosing a lean or fatty cut. Plates are rounded out with napa cabbage to balance the rich, bone-in meats. Beyond standard rice plates, the kitchen serves roast duck rice noodle soup with the broth packaged separately, alongside spicy platters of lotus, seaweed, and duck wings. The clean space features a single countertop with a few stools, making it best for a quick, self-service bite, and they sell traditional milk tea in bags to go.