Hatam Restaurant
4.3 (1,254)restaurant
4.3 (1,254)A long-running Anaheim staple for halal Persian fare, known for its tender kebabs, fragrant rice, and warm hospitality.
Description
Family-owned by Haji Hossein Rajab and Abdollah Rajab, the kitchen focuses on seasoned Iranian standards. Plates feature skewers like tender chicken koobideh alongside specialties such as zereshk polo—basmati rice tossed with barberries—often paired with hot cardamom tea. A remodel expanded the dining room to seat larger groups, and the venue includes a dedicated prayer space for guests.
Good to know
Takeout & deliveryCatering available
