Harv's Burger Bar at Gallo's

4.3 (434)restaurant

A longtime Northeast Philly staple pairing seafood house classics with specialty burgers and seasoned Sea Spuds.

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Description

Frank and Diane Galloway launched the business in Wildwood, New Jersey, in 1966 before relocating to Northeast Philadelphia in 1970 as a seafood take-out spot. Over time, it evolved into a full-service dining destination where the kitchen adds Italian specialties alongside its seafood, while the bar pours crafted drinks like the Gallo's Cheesecake Martini.

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