Harold & Belle's
4.3 (2,776)restaurant
4.3 (2,776)Family-run since 1969, this South LA institution serves classic New Orleans po'boys, gumbo, and crawfish étouffée.
Description
Run across generations of the same family, the restaurant brings Creole and Cajun cooking to the West Coast. Southern staples like jambalaya anchor the table, served within a warm, traditional dining atmosphere.
