Hardeman's BBQ

3.4 (331)restaurant

A laid-back Oak Cliff staple dishing out slow-smoked ribs, spicy sausage, and classic Southern sides.

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Description

Meats here are served with a rich, tangy sauce that brings a slight kick. Highlights include fall-off-the-bone ribs and juicy pork shoulder, alongside links of spicy sausage. The brisket draws mixed notes, landing tender and flavorful for some diners while turning out dry for others. Traditional sides balance the heavier cuts, particularly the creamy mac and cheese, sweet baked beans, and crunchy homemade coleslaw.

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