Happy Tuna

Happy Tuna functions as a daily kitchen preparing sushi, rolls, and fried chicken karaage for both local diners and city-wide delivery in zero-waste packaging. The physical space sits somewhere between a sit-down restaurant and a convenience store, drawing mixed reviews; some appreciate the quick convenience and standouts like spicy crispy scallops on crispy rice, while others find the food more average. Beyond the daily lunch counter, the Midtown location features a 2,500-square-foot private event space that hosts up to 75 guests, equipped with a full cocktail and coffee bar, Sonos sound, and integrated AV displays.