HAPPY CRAB
4.3 (343)restaurant
4.3 (343)Cajun seafood boils meet marina views on the Ballard waterfront, complete with patio dining and a weekend brunch buffet.
Description
The kitchen focuses on shellfish, preparing fresh oysters, Dungeness crab, and snow crab legs alongside handcrafted cocktails. Service spans lunch, Happy Hour, and dinner against evening sunsets over the water. For the weekend buffet, the offering broadens to pair seafood selections with made-to-order and build-your-order favorites.
