Hanco's

Operating since 2005, this local fixture relies on a crew of siblings and an aunt to keep pace across its locations on Smith and Montague Streets. While the noodle soups and sandwiches draw the crowds, the kitchen also turns out grilled pork and chicken over rice and made-to-order fried spring rolls served with fresh green lettuce. The bubble tea keeps things simple with a tea-forward flavor and reliable boba texture. It is a clean, fast-moving operation built for consistent weekday lunches.