
Hanabi Ramen Carrollton
4.4 (1,271)restaurant
Ramen built on ten-hour broths, finished with scratch-made miso and toppings like chashu and ajitama.
Description






The broth is developed from a traditional recipe combining fresh ingredients and aromatic spices to create its flavorful base. Along with house-made soy sauce, bowls are finished with freshly prepared vegetables alongside the chashu and ajitama.