
Halal Chicken, Kebabs and Uzbek Tabaka in Brooklyn
Four Brooklyn kitchens on East 16th St, Kings Hwy and Coney Island Ave, from chicken over mac and cheese to adana kebabs, kutab and crispy chicken tabaka.


A counter-serve halal spot on East 16th Street built for takeout, with smash burgers, chicken tenders over mac and cheese with a medium-spice sauce, and loaded fries layered with chicken and lettuce.
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A casual Turkish diner on Kings Hwy with roots in Urfa, serving 100% halal dishes in a room styled after an Istanbul restaurant. Order the fresh lamb doner or the adana kebab.
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An Azerbaijani dining lodge inside a converted used-car dealership on Coney Island Ave, with wood-lined rooms, seasoned lamb, Turkish bread, kutab, dushbara and portions built for sharing with a group.
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A homestyle Uzbek kitchen on Coney Island Ave whose two-table entrance opens into a large dining room with a play area for children. Try the crispy chicken tabaka and the dense Napoleon cake.
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