Gyu-Kaku Japanese BBQ

4.6 (1,396)restaurant

An interactive yakiniku spot where guests cook cuts of Wagyu and marinated short ribs over smokeless tabletop grills.

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Description

Dining unfolds across several ordering formats, spanning structured course menus, all-you-can-eat options, and midday lunch specials. Beyond the tabletop grilling of vegetables and meats, the kitchen rounds out meals with a roster of Japanese-inspired appetizers, desserts, and drinks.

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