
Gusto Bread
4.8 (504)bakery
A Long Beach panadería crafting daily pan dulce and bread from wild-fermented sourdough and in-house nixtamal.
Description





The daily counter reaches past bread and pan dulce into pastries, cookies, specialty coffee, and aguas frescas. Across the bakehouse, the work highlights ingredients like stone-milled flours and local produce.
