
Guelaguetza
4.3 (6,605)restaurant
$20.00 – $30.00
A Koreatown staple serving regional Oaxacan moles and micheladas amid the festive energy of live music.
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Operating since 1994, the James Beard Award-winning institution brings family recipes from Oaxaca to Los Angeles within a large, energetic setting that runs loud and festive. Diners can sample four traditional moles from the region against the backdrop of live music and song requests, backed by swift, attentive service that knows the menu thoroughly.


