
Grilly's
3.9 (335)restaurant
A longtime Mill Valley favorite serving fresh, never-fried Mexican staples, from grilled tacos to daily-made salsas.
Description






Started by resident Jim Revoir over three decades ago, Grilly’s remains a family affair, now run by his daughter Carmen and her husband Elmo. The kitchen centers on meats marinated and grilled fresh daily, turning out staples like fish tacos and chicken taco salads. Dressings, marinades, and handcrafted agua frescas are prepared each morning, with menu options accommodating kids, vegetarians, and gluten-free diners.