Grill Kabob
3.2 (252)restaurant
3.2 (252)Charcoal-grilled Afghan kabobs and fresh tandoor naan anchor this longtime family-run staple.
Description
Started in 1998 from a Springfield Mall food court, Grill Kabob has since expanded across the DC, Maryland, and Northern Virginia region. The menu centers on halal chicken, beef, and lamb kabobs served alongside basmati rice, fresh salads, and homemade white and hot sauces.