Greyz Bistro
4.7 (228)restaurant
4.7 (228)A warm Brooklyn bistro serving Caribbean-inspired scratch plates, like oxtail ravioli and house-made rum raisin ice cream.
People
Garth CheeseChef
Description
Inside the elegant space, the focus remains on creative scratch cooking. The menu features a gooey three-cheese macaroni and a lobster roll, paired with drinks like a passion fruit lemon drop. The kitchen's scratch philosophy stands out in inventive brunch plates like pound cake French toast and house-made desserts, including Guinness stout ice cream sandwich cookies. Attentive hosting and a paced service keep the atmosphere relaxed and conversational.
Selected reviews
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