Gorditas Doña Tota
4.4 (1,187)restaurant
4.4 (1,187)Handmade corn and flour gorditas griddled on a comal and stuffed with over twenty traditional guisos and meats.
Description
Founded in Ciudad Victoria in 1952, Gorditas Doña Tota builds on traditional recipes, crafting its savory pouches with simple, all-natural ingredients that are never fried. The food is widely regarded as authentic and comforting, though experiences with service and wait times can vary.
Good to know
Wait times vary