
Goose Island Shrimp House
4.6 (2,477)restaurant
Chicago's oldest shrimp house is a classic cash-only counter turning out fried seafood from jumbo shrimp to frog legs.
Description




Serving Chicagoland for more than 40 years, this neighborhood staple keeps its focus squarely on the fryer. Beyond its signature shrimp, the menu covers catfish, fish chips, scallops, oysters, and smelt, backed by the quick service that keeps the counter moving.
Good to know
Carryout only
